Li Shengfu
Lineage & School of Heritage
He began work at the age of fifteen and in 1993 took over the family firm Yongtaifu, in the course of which he studied under the tea experts Zhang Hanyun, Chen Boxun, Chen Gongwang and Zhang Shouchun.
Mastery, Signature Works & Repertoire
Male, Han Chinese, born in September 1965 in Anhua County, Hunan Province. He is a national representative bearer of Dark Tea Processing Craftsmanship (Qianliang Tea Processing Craftsmanship), a fifth-batch national intangible cultural heritage project. He is a technician in Qianliang tea processing. After decades of uninterrupted work in dark tea production he has reached a high standard in processing technique, hand manipulation, tea appraisal and business management alike, and his products have been widely admired and welcomed at expositions of various kinds. He has collected more than three thousand volumes of books on tea history published between the Republican period and the 1980s, together with Qing and Republican-era tea samples and a complete archive of standard dark tea samples from the 1950s to the 1980s, accumulating important material for research on dark tea processing.
References & Archival Sources
Representative Items of This Bearer
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
- Dark Tea Processing Craftsmanship Ⅷ-152
Profile
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